healthy-ish

Thanksgiving week was my designated rest week. And by “rest” I mean no training and lots of time to sleep in, catch up on things I’ve neg...

This is delectably delicious. That is all. Enjoy! (Adapted from 101 cookbooks ) 1 cup fresh-squeezed orange juice (from 3-5 oranges) 1...

We don’t like chili—at all.* If you’ve invited us to a chili cook-off, we didn’t come. We probably had a great excuse and that excuse wa...

For those of you who, like me, aren’t what one would call “planners.” For those of you who might be thinking, “hmmm, I suppose I should ...

Since I’ve vetoed pie at Thanksgiving this year, I’ve been on a quest for alternative desserts. I’ve figured it out: we’ll have pumpkin ...

We’ve had mixed success with gluten-free gnocchi. (And by “mixed” I mean we've had "very little" success.) Gnocchi is all ...

I have two confessions. 1.) I only like the innards of pumpkin pie. Sure, I’ve eaten plenty of pie crusts in my day, but only because M...