In honor of the Super Bowl, we’re declaring this week “dip week.” (And by “dip,” we mean a delicious substance into which one dunks chips and vegetables, not a stupid person or a disgusting tobacco product.) For starters, we bring you what we think is the world’s best guacamole.
2 ripe avocados
4 tbsp fat-free sour cream
2 tbsp mayonnaise
2 tsp lemon juice
4 cloves garlic, minced
¼ cup finely chopped onion
1. Combine all ingredients in food processor. Blend until smooth.
2. Transfer to a bowl.
3. Dip.
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